Dudhi Thepla Recipe | Distinguished Bottleground Gujarati Recipe Thepla

I think all you have tried Methi Thepla but today I come with some special and different taste of thepla recipe is Dudhi Thepla. In this recipe we use of bottleground in place of fenugreek leaves. Try this Dhudhi Thepla with tea I promise you will make it more and more times.

Ingredients for Dudhi Thepla Recipe

Bottleground (dhudhi): 500 Grams

Wheat flour: 50 Grams

Curd

Jiggery: ¼ Teaspoon

Turmeric powder:

Garlic: 50 Grams

Green chili: 50 Grams

Coriander leaves (chopped)

Salt as per Taste

Method How to Make Dudhi Thepla

Step 1: Mix all ingredients.

Step 2: Make dough from this mixture.

Step 3: Make round thick thepla and cook on tava.

Step 4: Serve hot with chutney or tea.