I think all you have Methi Thepla during winter time now try some special, healthy and different taste of thepla recipe is Bajra Thepla. In this recipe we use of Bajara flour. Try this Bajra thepla with
tea I promise you make it more and more times.
Ingredients for Bajra Thepla
Wheat flour: 70 Grams
Bajari flour: 270 Grams
Oil
Red chili powder: 2 Teaspoon
Turmeric Powder: ½
Teaspoon
Jaggery: 2 Tablespoon
Sesame seeds: 2 Tablespoon
Omum: 1½ Teaspoon
Curd: 1 Cup
Garlic Paste: 8 Cloves’
Pickle oil
Chilies paste: 4
Ginger as per Taste
Asafodita as per Taste
Salt as per Taste.
Method for How to Make Bajra Thepla Recipe
Step 1: Mix all ingredients well then after add 2
Tablespoon oil.
Step 2: Knead dough.
Step 3: Divide dough into small small portions as balls.
Step 4: Make thin roti from balls.
Step 5: Roast the rotis in oil.
Step 6: Serve with Achar or Tea.
No comments: