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Khaman Dhokla is a Gujarati farshan recipe. Khaman Dhokla is farshan means snakes. In Gujarat Khaman Dhokla is one of the most famous s... -
Patara is a rolled Gujarati snacks called farasan in Gujarati. Patara is a spicy snacks recipe. Patara is made up of colocasia leaves with... -
Dahi Vada is spicy chata pata chart. Dahi Vada is mostly as a side dish in dinner. Dahi Vada is also known as Dahi Bhalla in Punjab, Tamil...
Popular Posts
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Paneer tikka masala is an Punjabi Indian Dish serves as starter. Paneer Tikka is basically made from paneer, garlic and onion. Paneer Tikk... -
Handvo is Gujarati’s special spicy farshan or snakes. Handvo is just like spicy cake made from rice and different dal mixture with added d... -
Bajri Rotla is famous traditional village recipe and it’s a thick soft roti of millets flour. Rotla, jiggery, ghee and baingan bharta is ...